Our favourite Hong Kong tours and excursions

Think you know what Hong Kong is all about? You just might need to think again.

Our favourite tours and excursions will take you beyond the skyscrapers and into the backcountry — and yes, Hong Kong does have backcountry — introducing you to the people and places that make this region so special.

That might mean exploring the junk boat community of Aberdeen Fishing Village, or cycling through walled clan villages and wetlands in the New Territories. It might have you kayaking through the mangroves and caves of the Sai Kung Country Park, or venturing to islands where Bronze Age rock carvings litter sandy beaches fringed with palms.

Of course, that’s not to discount those iconic Hong Kong city experiences. Squeezing between cars on a double-decker tram, browsing Kowloon’s many kaleidoscopic markets, riding the longest outdoor covered escalator in the world in search of street-food treats — these are all part of Hong Kong’s DNA. But they’re just the beginning.

Colourful buildings with washing hanging and bicycle propped up outside

Cheung Chau Island tour

Just a 35-minute ferry from Hong Kong Island, Cheung Chau might as well be on a different planet for all the resemblance it bears to its famous neighbour.

For a start, no cars are allowed on the island — a fact that contributes to the laid-back, peaceful vibe as you trek to the windsurfers’ paradise Tung Wan Beach, visit 3,000-year-old rock carvings, explore an old pirate’s cave hideout and take a sampan boat ride to an old fishing community where the locals still live on their boats. Your guide will let you in on some local history and culture as you dodge bicycles, visit 18th century Pak Tai Temple, and sample some of Cheung Chau’s famous street food. The giant fish balls and mango-filled mochi are particular specialities.

East meets West Hong Kong - walking & food tour

From eggette waffles to stinky tofu and from curry fish balls to charcoal-cooked chestnuts, Hong Kong’s street-food scene is stonking.

This tour will give you an introduction to the city’s culinary heritage, starting with the seafood vendors, herbal medicines and ginseng shops of West Hong Kong, dipping into the oldest temple in the city, then gliding down the world’s longest outdoor covered escalator to catch the iconic Star Ferry across Victoria Harbour. At every turn you’ll be sampling siu mai fish parcels or soy-braised octopus, slurping imitation shark fin soup or sipping sweet milk tea — always skipping the tourist traps in favour of time-honoured local haunts.

Lantau Island full day tour

After ultra-urban Hong Kong, beachy, forested Lantau Island is a whole different kettle of fish (or shrimp paste, if you prefer).

Join your local guide to explore a traditional Tanka fishing village, where stilt houses crowd together over tidal flats and super-fresh seafood is the order of the day. Head to one of HK’s most important monasteries to wander in gardens full of fragrant flowers and tropical birds, then tackle the 300-or-so steps up to the icon of Lantau, Tian Tan, the world’s largest seated bronze buddha. Even the journey back is a treat: hop in a cable car across the water and enjoy panoramic views over Hong Kong Island, Kowloon, and the South China Sea. Lantau Island is a breath of fresh air.