Our favourite Japan tours and excursions

Japan is where it all began for us. We led our first tour here in the year 2000, and we’ve spent the years since building a network of the very best guides, tour leaders, hoteliers, inn owners, enthusiasts and experts across Japan.

Over the years, we’ve learned that a trip to Kyoto isn’t just about ticking off the top ten temples. It’s about peeling back the layers of history with one of our favorite Kyotoites, Kiyono-san, whose passion for traditional culture will bring the city to life. Likewise, a visit to Miyajima isn’t just about seeing the stunning World Heritage shrine, it’s about staying at the tiny inn run by Shinko-san and her son, who’ve known us for over two decades and will serve you the best baked oysters in the whole world.

Our guided tours and excursions cover everything from tea ceremony to cycling tours, and from traditional festivals to kitschy theme parks. Some of them are things you could do without a guide, and some are things you couldn't — but what makes them all special is the people. These are people we’ve known for years, who’ve been on this journey with us and who are passionate about taking you beneath the surface of Japanese culture, and that’s something you won’t find anywhere else.

Two people preparing food on kitchen table

Kanazawa cooking class

No sooner have you stepped inside Moe and Chikako’s front door than you’ll be seated at the kitchen table, chatting away and sipping the latest batch of their home-made plum wine.

Japanese cooking might seem intimidating at first glance, but Moe and Chikako make it a piece of cake. With their help, you’ll make your own classic dishes from scratch – including vegan options such as miso-marinated tofu and veggie sushi rolls. They’ll explain every technique and ingredient as you go, whether you’re rolling out noodle dough, whipping up a marinade or trying to master that perfectly packed nori seaweed roll. Then, you’ll all sit down to lunch together while Moe and Chikako share their insider tips and local recommendations. Whatever’s on the menu, their charm, passion and enthusiasm for sharing the secrets of Japanese cooking are infectious. We can’t help wishing we still had them all to ourselves!

Sake and whisky tasting

We all know that Japan is famous for sake, but did you know that it also produces some of the best whisky in the world?

It probably won’t surprise you that the Japanese treat their booze with the same level of dedication, sophistication and precision that they apply to all areas of life. There’s even a word for it: kodawari, or a relentless devotion to one’s craft. Sake, a fermented rice wine brewed in Japan for centuries, comes in all shapes and sizes (milky, clear, cheap, premium, strong, mild, hot, cold) and offers a palate as subtle and varied as wine. Whisky, meanwhile, has only been produced in Japan since 1923, but it can already compete with Scotch for quality and depth of flavour. You can sample sake on a brewery tour and whisky on a distillery tour, or you can go all out and combine them both (plus cocktails and food pairings) on a fabulously indulgent gourmet tour of Tokyo or Kyoto.

Nose of the shinkansen bullet train at a station in Japan

Ride the Shinkansen

Since it first opened in 1964, the Shinkansen has become as synonymous with Japan as Mount Fuji, sumo and sushi.

Other countries may now have faster high-speed rail (Shanghai’s Mag-Lev, we’re looking at you) but there’s still nothing quite like the experience of riding the Japanese bullet train. As you settle into your comfortable seat and watch the landscape whip past, you’ll feel barely a shake or a rattle to indicate that you’re travelling at 240-320 kph. Impeccably dressed conductors and car attendants bow as they enter and exit each carriage, and instead of dry sandwiches and overpriced coffees, the refreshment trolley brings with it beautifully presented bento lunchboxes, chilled beers and sake. Plus, it makes connecting amazing places across Japan a total breeze. What’s not to love?

Group of Japanese ladies wearing colourful kimonos

Kimono wearing

If you think you’re a bit old to play dress-up, hear us out. Donning a Japanese kimono isn’t a tourist gimmick: it’s a timeless ritual whose layers, knots and patterns all have a story to tell.

A kimono can be playful or serious, formal or informal, exquisitely simple or phenomenally ornate. It can come in all manner of patterns and materials, and reveal things about age, status, season and occasion. Light yukata robes are worn at bathhouses or summer festivals, simple kimono are worn to tea ceremonies or ikebana classes, and the most formal are reserved for weddings. We understand a hesitancy around treating traditional costume as fancy dress. That’s not what this is. Whether you choose to try one at your hotel, before a tea ceremony, or in a photographer’s studio, it’s about understanding the significance behind the beauty of Japan’s national dress. Plus, we can guarantee you won’t have felt this elegant in a while.

Lanterns outside izakaya in backstreet of Tokyo

Izakaya experience

Can you be a professional at bar-hopping? Some of our Japan team have dedicated years to the art, and this insider’s eating-and-drinking extravaganza is the result.

Beloved by Japan’s legions of office workers, the izakaya is something like a cross between a pub and a tapas bar. Typically relaxed, down-to-earth and affordable, it serves everything from spaghetti and fried chicken to gyoza dumplings and sushi, all washed down with quantities of frosty beer. Anyone can stumble in and muddle their way through (you’ll probably do so several times on your trip), but they're not always easy for the uninitiated. This experience removes the angst and uncertainty. With your itinerary, navigation, etiquette and ordering taken care of by one of the most accomplished drinkers we know, all you need to do is abandon yourself to the fun of a night out – Japanese-style. Then, you're an expert for the rest of your trip.

People playing video games in arcade in Tokyo

Insider day

Whether your interest is in architecture, Zen Buddhism or Japanese video games, our insiders are passionate enthusiasts who’ll take you deep into the history and culture of Japan.

We often say that Japan is the best country in the world to get lost. In two seconds flat, you’ve made a new friend, discovered a cool bar, or happened on a beautiful temple without a tourist in sight. We love those experiences, but there’s only so far you can get on a wing and a prayer (and no Japanese). To really get beneath the surface, you need a little help — and that’s where our insiders come in. Our team of expert guides, they’ve dedicated their careers to unravelling the secrets of Japan for visitors, steeping themselves in the culture like soy-marinated eggs. They’re walking, talking guidebooks — but they’re also some of the most fun people we know, so get ready for an unforgettable day.