Our favourite Japan tours and excursions

Japan is where it all began for us. We led our first tour here in the year 2000, and we’ve spent the years since building a network of the very best guides, tour leaders, hoteliers, inn owners, enthusiasts and experts across Japan. 

Japanese whisky tasting

Sake and whisky tasting

We all know that Japan is famous for sake, but did you know that it also produces some of the best whisky in the world? 

It probably won’t surprise you that the Japanese treat their booze with the same level of dedication, sophistication and precision that they apply to all areas of life. There’s even a word for it: kodawari, or a relentless devotion to one’s craft. Sake, a fermented rice wine brewed in Japan for centuries, comes in all shapes and sizes (milky, clear, cheap, premium, strong, mild, hot, cold) and offers a palate as subtle and varied as wine. Whisky, meanwhile, has only been produced in Japan since 1923, but it can already compete with Scotch for quality and depth of flavour. You can sample sake on a brewery tour and whisky on a distillery tour, or you can go all out and combine them both (plus cocktails and food pairings) on a fabulously indulgent gourmet tour of Tokyo or Kyoto.

Smiling geisha in Gion

Gion walking tour

Beautiful, inscrutable, and thoroughly aloof from everyday life, Japan’s geisha have seen their world shrink from hundreds of hanamachi (geisha districts) to just a handful, including the most famous: Gion. 

Today, the narrow lanes and alleys of Gion are still lined with teahouses, restaurants, and traditional machiya merchant houses. This is the last place in Japan where you can still find geisha (or geiko, as they’re known here) entertaining their clients with song, dance and drinking games. Unless you’re lucky enough to have an exclusive audience yourself you’re unlikely to spot a geiko or maiko, but a walking tour of the hanamachi is still fascinating. With the granddaughter of a geisha as your guide, you’ll get a window on a world that’s all but disappeared, learning about what it takes to succeed in this revered profession as you explore the beautiful streets of Gion. You might even catch a glimpse of a maiko gliding between appointments – you never know!

Illuminated floats at Nebuta Festival in Japan

Japanese festivals

A matsuri festival is a chance to get beyond that famous reserve and meet the Japanese at their wildest.  

These local and regional rituals range from the sublime to the ridiculous, honour everything from gods to penises, and celebrate with sumo tournaments, snow sculptures, historical re-enactments and mountain fires. Nearly every shrine or temple in Japan has its own matsuri, complete with lantern-strung floats, yatai food stalls, traditional dancing, taiko drumming and martial arts performances. It’s a chance for the locals to dress up in their traditional yukata robes and have fun – and boy, do they let their hair down (if you think the Japanese are straight-laced, just head on down to the “naked man” festival). We couldn’t possibly list them all here, but the Awa Odori dance festival on Shikoku and the giant illuminated floats of the Nebuta festival in Tohoku are two of our all-time favourites.

Two people preparing food on kitchen table

Kanazawa cooking class

No sooner have you stepped inside Moe and Chikako’s front door than you’ll be seated at the kitchen table, chatting away and sipping the latest batch of their home-made plum wine. 

Japanese cooking might seem intimidating at first glance, but Moe and Chikako make it a piece of cake. With their help, you’ll make your own classic dishes from scratch – including vegan options such as miso-marinated tofu and veggie sushi rolls. They’ll explain every technique and ingredient as you go, whether you’re rolling out noodle dough, whipping up a marinade or trying to master that perfectly packed nori seaweed roll. Then, you’ll all sit down to lunch together while Moe and Chikako share their insider tips and local recommendations. Whatever’s on the menu, their charm, passion and enthusiasm for sharing the secrets of Japanese cooking are infectious. We can’t help wishing we still had them all to ourselves!

Disney Sea theme park

Theme parks

Combining a kawaii sensibility with a love of orderly queues, Japan might as well be the spiritual home of the theme park. 

Japan has exactly the right combination of safety-consciousness, cleanliness, and sheer, off-the-wall wackiness to ensure that every theme park visit is an absolute dream. There are the biggest of the big names: Disneyland, DisneySea and Universal Studios (the latter complete with a full-sized Hogsmeade Village at Harry Potter World). There are the rollercoasters of Fuji Q Highland for the thrill-seekers, the immersive Ghibli Museum for lovers of Japanese animation, and historical parks like Meiji Mura and Nikko Edomura to introduce you to different periods of Japanese history. Then, we get to the weird and wonderful — including a Dutch-themed park, several Hello Kitty lands, and even an onsen theme park in Osaka. Forget pushy crowds and inedible, overpriced food: this is fun done right.

Two ladies in traditional dress sweeping front of wooden shrine

Temples & shrines

Wedged between skyscrapers, sprawling across islands, perched on mountaintops and scattered throughout the countryside: temples and shrines are everywhere in Japan. 

Strictly speaking, temples are Buddhist and shrines are Shinto, but the two faiths are so deeply intertwined that most Japanese make little distinction between the two. For both quantity and quality, head to Kyoto — home to many of the oldest and most beautiful in Japan. For the most sacred, see the grand shrine at Ise, dedicated to the sun goddess Amaterasu and rebuilt in its entirety every 20 years. For opulence there’s Toshogu Shrine at Nikko, for size there’s Todai-ji at Nara, and for atmosphere there’s the temple-top community of Mount Koya. Sometimes, however, the best discoveries are the ones you make yourself — like the shrine to business hidden in a shopping arcade, or the mossy temple tucked away on a forest path — so don’t forget to explore.